LUNCH CORNER September 4-7

Tuesday: meatloaf, vegan meatloaf, mashed potatoes/gravy, calico corn

Wednesday: honey mesquite chicken, vegan nuggets, baked sweet potatoes, sauteed cauliflower

Thursday: spaghetti day, meatballs, vegan balls, marinara sauce, mixed vegs, bread sticks

Friday: fried chicken wings, fried tofu, roasted potato wedges, green beans, celery/carrot sticks, ranch/blue cheese dressing